Why TableNow is the Perfect Offering to Employees

Posted by Laura Springer on Nov 13, 2019 2:35:42 PM

Everyone loves receiving free benefits and perks from their company. In fact, it’s often a competition between businesses to offer the best perks and therefore attract and retain the best talent. Companies like Google and Social Chain have set the tone with their competitive benefit packages, excellent on-site facilities and fun filled offices. How can we help you stand out from the crowd?

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Topics: dining, restaurants, food, TableNow, manchester, budget, corporate, business, linkedin, money, perk, richard branson, employee, management, wellbeing, employer, productivity, hr, data, analytics

5 Easy Ways to Help Employees Avoid Burnout

Posted by Laura Springer on Oct 23, 2019 11:27:00 AM

Now that the summer holidays are over, the cold is creeping in and daylight hours are becoming shorter. We have officially embarked upon the long slog until Christmas. This shift in seasons and inevitably in lifestyle can impact how we feel in ourselves. Without that fortnight in the sun to look forward to, work can become repetitive and a struggle at times. Most of us have experienced burnout at work. It comes with the feeling of overwhelming exhaustion, cynicism and detachment towards work and is highly unpleasant. It all boils down to a sense of lack of accomplishment at work and is a major cause of employee turnover. With the average UK worker spending over 82,000 hours at work over the course of their lifetime, it's important for employees and businesses that these hours are spent contentedly. 

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Topics: dining, restaurants, food, TableNow, manchester, budget, corporate, business, linkedin, money, perk, richard branson, employee, management, wellbeing, employer, productivity, hr, data, analytics

How Social Media is Affecting the Restaurant Industry

Posted by Laura Springer on Oct 17, 2019 12:13:58 PM

We are all aware of the influential impact of social media. But to what extent is it affecting what we want to do and crucially, what we want to spend our hard-earned money on? A recent study conducted by Awario suggests that social networks influence a massive 74% of consumers in their purchasing decisions, whether that be purchasing “things” or “experiences”.

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Topics: dining, restaurants, food, TableNow, manchester, budget, corporate, business, linkedin, money, perk, richard branson, employee, management, wellbeing, employer, productivity, hr, data, analytics

The Top 5 Weird and Wonderful Employee Benefits

Posted by Laura Springer on Oct 1, 2019 11:05:30 AM

Job perks are becoming an increasingly important factor in people’s career choices. According to careers website Glassdoor, 57% of people say perks and benefits are amongst their top considerations before joining a company. Making your employee benefit package stand out from the crowd is a sure-fire way to attract those who are focussed on being rewarded with the best perks in the business! 

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Topics: dining, restaurants, food, TableNow, manchester, budget, corporate, business, linkedin, money, perk, richard branson, employee, management, wellbeing, employer, productivity, hr, data, analytics

Top 10 BEST Restaurants in Manchester

Posted by Laura Springer on Sep 27, 2019 11:13:24 AM

Wanting some restaurant inspiration? Spotted a restaurant you fancy but not sure whether to take the plunge? In a completely new city and wanting to use your time wisely? TripAdvisor is your best friend. Collating reviews from real people, the key to TripAdvisor's success is it's informality. It's like receiving recommendations from not one source, but thousands! 

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Topics: Insider, dining, restaurants, Steak, food, TableNow, american, curry, indian, burger, italian restaurants, manchester, tapas, spanish, italian, gastro pub, finedining, budget, midrange, cheap, instagram, rooftop bar, pizza, tripadvisor

Tokyo Ramen Review; The Best Place for Ramen in Manchester?

Posted by Laura Springer on Sep 24, 2019 3:14:40 PM

Ramen (ラーメン) is a noodle soup dish that was originally imported from China and has since become one of the most popular dishes in Japan in recent decades. After dominating Japanese cuisine for many years, it spread across to the West and now we can't get enough of the stuff! It's a hug in the bowl! 

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Topics: Insider, dining, restaurants, Steak, food, TableNow, american, curry, indian, burger, italian restaurants, manchester, tapas, spanish, italian, gastro pub, finedining, budget, midrange, cheap, instagram, rooftop bar, pizza

Why Brits Really Quit Their Jobs

Posted by Laura Springer on Aug 20, 2019 12:00:00 PM

 

According to Monster, 52% of Brits want to quit their jobs. This staggering statistic comes off the back of a recent survey completed by job advertising site Monster who examined how many people wanted to quit their job, the reasons why and why even when employees do want to leave, they are reluctant to do so.


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Topics: dining, restaurants, food, TableNow, manchester, budget, corporate, business, linkedin, money, perk, richard branson, employee, management, wellbeing, employer, productivity, hr, data, analytics

Zumu X DIVE NQ Review: A match made in heaven?

Posted by Laura Springer on Aug 7, 2019 3:15:10 PM

Who doesn't love Asian cuisine? From steaming bowls of ramen, to juicy bao buns, sticky skewers to perfectly rolled sushi, there's a blossoming love of Asian cuisine that is far from slowing down. In recent years, diners have moved away from Westernised takes on Asian food and moved towards more authentic tastes. People are starting to see not only how tasty it is when prepared authentically, but how varied and healthy it can be. 

The UK is also discovering the joys of a street food style of dining; they're smaller dishes that have been freshly prepared, flash cooked and when enjoyed in a restaurant, delivered to the table in waves. Forget the traditional style of choosing one main meal each, now you can sample many tasty morsels, whilst sharing with your family or friends. 

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Topics: Insider, dining, restaurants, Steak, food, TableNow, american, curry, indian, burger, italian restaurants, manchester, tapas, spanish, italian, gastro pub, finedining, budget, midrange, cheap, instagram, rooftop bar, pizza

The History of Manchester's Restaurants and Bars

Posted by Laura Springer on Aug 6, 2019 10:05:57 AM

Manchester's food and drink scene is booming. The net number of new openings in the city centre has increased by 22% over the last five years, research by food and drink analytics company CGA reveals.

These new restaurants must integrate themselves into the city and a find a place to call home, a tall order when real estate in the city centre comes at a premium. Restaurant owners have been forced to be creative when finding a perfect home for their restaurant, acting like hermit crabs finding old, historically-rich buildings to settle in. 

Diners tucking into their three course meal or enjoying a cocktail may never know they are sitting in a disused warehouse, courtroom or even railway station.

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Topics: Insider, dining, restaurants, Steak, food, TableNow, american, curry, indian, burger, italian restaurants, manchester, tapas, spanish, italian, gastro pub, finedining, budget, midrange, cheap, instagram, rooftop bar, pizza

Rudy's Pizza Review: Is It Really Good Enough To Rank Third In Europe?

Posted by Laura Springer on Jul 25, 2019 11:42:48 AM

Who doesn't love pizza? It's Italy's best export (other than Gino D'Acampo) and Brits have a long established love affair that is far from slowing down. 

Rudy's Pizza (named after the owner's doggo) is all about the pizza; specifically Neapolitan pizza. After opening in Ancoats in June 2016, the restaurant has gone from strength to strength. Rudy's now boasts an impressive four sites across Manchester, Liverpool and Birmingham. Clearly people can't get enough of the perfectly formed Neapolitan pizza served in a laid back setting. 

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Topics: Insider, dining, restaurants, Steak, food, TableNow, american, curry, indian, burger, italian restaurants, manchester, tapas, spanish, italian, gastro pub, finedining, budget, midrange, cheap, instagram, rooftop bar, pizza

John

Lovingly crafted by:

Laura Springer

Your Foodie Friend @ TableNow

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